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Radisson Blu Riyadh opens new dining venue

RIYADH, Saudi Arabia, May 29, 2023

Radisson Blu Hotel Riyadh Convention & Exhibition Center has recently opened The Terrace, featuring authentic dishes from around the world as well as sporting matches.

The Terrace is the perfect spot for sports fans wanting to enjoy a night out. Guests can try gourmet grills, wood-fired pizza and Mediterranean style tapas while watching their favourite teams in action on the restaurant’s 200-inch big TV screen.

Leading the culinary team is Executive Chef Justin Pillay, who has had a stellar hospitality career in various global brands. He has participated in gourmet festivals around the world and worked in three-Michelin Star Restaurant, “Le Vendôme” in Germany, before holding various Executive Chef appointments in South Africa & West Africa. He was appointed Executive Chef at the Radisson Blu Hotel Riyadh Convention & Exhibition Center in October 2021 and is now eager to bring in his culinary expertise to The Terrace.

“I love and am passionate about what I do. Kitchens are dynamic as it allows creative freedom on a daily basis. You get to communicate on a global scale through food, which is universally understood no matter the country or culture,” Justin said. “It is also very exciting to be part of the industry growth that is happening in Saudi Arabia as the Executive Chef of The Terrace at the Radisson Blu Hotel Riyadh Convention & Exhibition Center, and to see all of the changes happening at such a fast pace.”

From Grill to Plate: Shareable Delights Await at The Terrace
Indulge in a culinary experience like no other, where wood and fire take center stage at The Terrace. Showcasing a delectable selection of soulful dishes, The Terrace promises a culinary experience that is both comforting and indulgent. Guests are invited to join us and savour the taste of succulent grills and home-style cooking with a modern twist. Some of the must-try dishes are the Cajun Grilled Prawns with tropical mango and fresh lime salsa; Soft Shell Tacos with spicy milk-fed veal loin; New Zealand Lamb Sliders with mint and apricot chutney; and their freshly made wood-fired pizzas. These dishes are best paired with The Terrace’s excellent selection of mocktails, and shakes.

Situated in the heart and capital city of Saudi Arabia, the Radisson Blu Hotel, Riyadh Convention & Exhibition Center offers an exceptional stay for both business and leisure travelers. Immerse in a lavish escape with the hotel's 223 elegantly-designed rooms, featuring breathtaking views of Riyadh's skyline. Take pleasure in a variety of delectable dining options at the hotel's indoor and outdoor restaurants, and choose from nine versatile meeting rooms, including a magnificent 400-sq-m ballroom. – TradeArabia News Service




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